Growing up, I’d ask my mother for advice on different things, and she would say,  “If you want to learn to cook, you talk to a chef, not a food critic.”And that profound wisdom always stuck in my head.In this video, I talk about why it’s essential to check the label.Watch the full video above.Cheers,TrevP.S. After I sold my first company, I wrote my first book called Three Simple Steps. It’s based on personal and proven experience. It became a New York Times Bestseller. You can pick up Three Simple Steps: A Map to Success in Business and Life from your favorite retailer here